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Feathered Game Images – License food photos ❘ StockFood
13372250 - Crow breast and spleen slices in a game consommé
13491012 - Ingredients for three different game dishes
11259144 - A game pie with cranberries
13291174 - Game bird liver on apple polenta with verjus
13291162 - Game pot au feu with Maultaschen (Swabian ravioli)
11195527 - Various types of poultry and game
00630708 - Two Cornish Game Hens on a Platter
00632278 - Game Hen on a Platter by Candlelight
11116037 - A Meal for All Seasons
00630709 - Two Cornish Game Hens on a Platter
00120137 - Grilled game birds seasoned with rosemary
11438179 - Carved roast game bird on a chopping board
11114724 - An arrangement of game, wild poultry and herbs
00013994 - Game-Poultry Still Life
00329832 - Autumnal hunting still life with game, fruit & vegetables
13291173 - Game bird stock
00682211 - Platter of Grilled Game Hens
00100600 - Barding game birds
11098841 - Italian adventure
00329831 - Autumnal hunting still life with game, fruit & vegetables
00263833 - Game consommé with pheasant tortelloni
60005052 - Pigeons game produce
13235953 - Raised game pie
13235952 - Raised game pie
13235951 - Raised game pie
13291142 - An arrangement of game birds
00659381 - Platter of Stuffed Game Hen on a Table with Side Dishes
00649563 - A Place Setting with Cornish Game Hen, Carrots, Wild Rice, Bread, Mints and Wine
11264617 - An arrangement of white truffles, vegetables and game birds
00608020 - Six Roasted Cornish Game Hens on Platter; Rice
11971761 - Creative with Eggs
00381683 - Hachis Parmentier with game bird
11225871 - Beater walking in English countryside with pheasant and partridge after game shoot
00301381 - Pieces of game bird in a frying pan on a gas cooker
11264616 - An arrangement of white truffles, various mushrooms, aubergines and game birds
00444712 - Hung game birds (unplucked)
13531718 - Couscous salad with quail breast, grilled peppers, and pomegranate seeds
13268201 - Duck breast à la Pfaffenwinkel with redcurrant jelly
13510694 - Pigeon with courgette flowers, black chickpeas and ratatouille
13289270 - Pigeon with shiitake mushrooms, persimmon and crosne
11450623 - James Knappett preparing partridge at the restaurant Kitchen table, London, England
13232282 - Quail's breast with peaches and lentils
12893331 - Quail cutlet with stewed onion puree
12681752 - Emu steak with tomato and bacon chutney and peanuts (Australia)
13256076 - Tarragon and Garlic Grilled Quail
13869783 - Roasted pheasant with blackberry scones, apple sauce, and creamy savoy cabbage
13683375 - Quail's legs wrapped in bacon on toast
13268236 - Wild duck breast with a plum demi-glace
13232250 - Braised pigeon
13384770 - Braised quail with figs and roasted root vegetables
13869806 - Sticky pigeon breast with pickled carrots in bao buns
13372802 - Wild goose with an apple and chestnut stuffing
13612300 - Various roast poultry: Beijing duck, roast chicken, quail, roast guinea fowl
13433566 - Sautéed quail with chanterelle mushrooms and young onions
13290448 - Roasted quail with Chinese cabbage, coconut, dates and chili salad
12997354 - Pheasant with green beans and rosemary potatoes
13365077 - Roasted quail garnished with pears and leaves served with glass of red wine
13494503 - Wild duck pho with wan tan of wild duck leg confit
13865431 - Braised pheasant with ribbon noodles and carrots
12322653 - What’s on the Barbie?
11154672 - Autumn Menu
13433545 - Pumpkin curry risotto with quail lemongrass skewer
60205041 - Caramelized pigeon with peas
13168335 - Pigeon breast with mushrooms. jerusalem artichoke puree, fondant potatoes, kale and shreded brussel sprouts with walnuts, view from above
12500316 - A pigeon glazed with honey
13210596 - Pigeon with kale and sea cucumber
12617630 - Plate of Pheasant and Seasonal Vegetables on Linen Cloth
13489891 - Quail with orange and sage
12592925 - Pheasant breast with grapes, lamb's lettuce and bacon
13372798 - Wild duck confit being made
12662124 - Natural cuisine: burdock root with fried pigeon and burdock sauce
13372251 - Warm smoked wild duck breast being made
13372797 - Wild duck with an orange and apricot filling
11446264 - Quail's wrapped in bacon with rosemary
60311617 - Quail with purple grapes, almonds, chestnuts and sage
13372803 - Wild poultry broth being made
13291032 - Pigeon breast with sugar roots and lingonberry jus
10311288 - Halved quails, sweet potatoes and cocoa and chilli butter
11169653 - Down Under Treats
13530079 - Roasted pheasant with bacon, gravy, potato rösti, red cabbage and pea shoots
13615526 - Macaroni loaf bake with ground pigeon meat
12964656 - Stuffed quail on a bed of polenta with braised mushrooms
12893310 - Guinea fowl breast filled with foie gras
12317058 - Pigeon, foie gras and hazelnut at the 'Winter Garden by Caino' in Florence, Italy
11512142 - Marinated quail breast
13451835 - Baked quail with apples and potato fritters
12893329 - Pigeon breast on celery cream with beans
13352442 - Grouse with cannellini in tomato sauce
11990523 - Roast piegon and braised peas
10321566 - Quails with almonds, braised quinces and pilau rice
00267422 - Pheasant roulade in savoy cabbage leaf with rösti and sage
13868807 - Quail soup with bamboo strips and black mushrooms
13612309 - Stuffed pheasant in a casserole with carrots, potatoes, turnips and thyme
13373567 - Pheasant breast on an octopus terrine
13289171 - Sous vide pheasant with pumpkin and apple vinegar vinaigrette
13003630 - Quail breast in sauce
12997352 - Rocket salad with pigeon breast, avocado and goat's cheese
12964646 - Pheasant breast wrapped in bacon
11308644 - Festive Buffet
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